Mushrooms with Pork and Tofu

Mushrooms with Pork and Tofu, Served
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Mushrooms with Pork and Tofu

Have this Japanese inspired dish as a main on its own or as a side along with other dishes.
Course Main Course, Side Dish
Cuisine Japanese
Keyword Oyster Mushrooms, Pork, Tofu
Servings 2
Calories

Ingredients

Main Ingredients

  • 200 g Oyster mushrooms
  • 200 g Pork fillet cut into bite size pieces
  • 300 g Tofu regular softness
  • 1 Egg beaten
  • 3 tsp Sesame oil
  • Salt
  • clove Garlic finely chopped

Marinade

  • 2 tsp Sake use any rice wine
  • 2 tsp Sugar
  • 2 tsp Soy sauce

Instructions

Marinate the pork

  • Mix the ingredients for marinade in a small bowl.
    2 tsp Sake, 2 tsp Sugar, 2 tsp Soy sauce
    Mushrooms with Pork and Tofu, the mixed marinade
  • Add pork pieces and leave to marinate for about 5 minutes
    200 g Pork fillet
    Mushrooms with Pork and Tofu, marinating the pork

Main Steps

  • Wrap tofu in paper towel to remove excess moisture. Slice bean curd into 1cm thickness and about 12 pieces.
    300 g Tofu
  • If large, slice mushrooms into 2-3 pieces.
    200 g Oyster mushrooms
    Mushrooms with Pork and Tofu, some ingredients
  • Heat 1 tsp of sesame oil in a frying pan. Place tofu pieces in one layer and brown both sides. Take the pieces out and set aside.
    3 tsp Sesame oil
    Mushrooms with Pork and Tofu, browning the tofu
  • Heat 2 tsp of sesame oil in the same frying pan. Add garlic and mushrooms. When cooked. Add a dash of salt.
    3 tsp Sesame oil, clove Garlic, Salt
    Mushrooms with Pork and Tofu, cooking the mushrooms and garlic
  • Add the marinated pork and, when cooked, add bean curd. Mix well.
    Mushrooms with Pork and Tofu, cooking the pork
  • Add beaten egg, remove from heat and allow the egg to cook.
    1 Egg
    Mushrooms with Pork and Tofu, adding the beaten egg
  • Serve.

Notes

Feel free to add chilli flakes or any other spice.

About Fanci Fungi

As lovers of mushrooms, we began as a small grower of oyster mushrooms in the Canberra and have now grown to producing a whole range of different mushroom products. 
©2021 by Andrew Rigg Pty Ltd | All Rights Reserved
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