Dried Porcini (20g)

Enjoy this prized mushroom as an ingredient in various culinary dishes. It is commonly prepared and eaten in soups, pasta or risotto.


3 in stock

Additional information

Weight 40 g
Dimensions 21 × 13 × 8 cm


Porcini Other Names

Boletus edulis, Boletus solidus, Cep, Cèpe, Cèpe de Bordeaux, Ceppatello, Ceppatello bianco, Ceppatello buono, Ceriomyces crassus, Ciurenys, Dictyopus edulis, Ghezzo, Giallo leonato, herkkutatti, Herrenpilz, Hog Mushroom, Karljohanssvamp, King Bolete, Leccinum edule, Moreccio, Noble Mushroom, Penny Bun, Porcino, Steinpilz, Stone Mushroom, Surenys

Country of Origin



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About Fanci Fungi

As lovers of mushrooms, we began as a small grower of oyster mushrooms in the Canberra and have now grown to producing a whole range of different mushroom products. 
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